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Rotary rack oven RTX

Professional Ventilated Oven for Pastry and Bakery

If you are a pastry or bakery professional, an essential element of your stainless steel baker's equipment is the professional ventilated oven. At Tibiletti Four, we understand the importance of a quality oven for the success of your delicious creations. Discover our range of high-performance stainless steel ventilated ovens designed specifically to meet the needs of pastry and bakery artisans.

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Ventilated oven with rotary...

Reference TRX 800x1000 Fioul

€44,000.00

Fan Oven Type: Versatile Options for All Cooking

When looking for the perfect type of fan oven, it is essential to consider your specific cooking needs. Our ventilated ovens offer a full range of functionalities, from fan oven to floor oven, to meet all your requirements.

Whether you want to cook light pastries, crusty breads, or savory dishes, our selection of multifunction ovens is designed to adapt to all situations. Hot air, also known as forced air, ensures even heat distribution for consistent results with every use.

If you are looking for perfect crispiness, the grill is also at your disposal to brown and gratin your creations. Our type of fan oven is designed to give you unparalleled versatility, allowing you to bake, grill, roast, and more with exceptional precision.

No matter what type of dishes you are preparing, our fan ovens are ready to meet all your cooking requirements. Discover the variety of features available and find the ideal oven for your professional kitchen.

High Quality Ventilated Ovens for Pastry

Ventilated Pastry Oven: Our ventilated ovens dedicated to pastry are specially designed to ensure uniform and precise cooking of your delicate pastries. Thanks to optimized air circulation, you will obtain consistent results with every batch.
Professional Pastry Oven: For demanding professionals, our range of professional pastry ovens offers unrivaled performance, generous capacity and intuitive controls for a stress-free cooking experience.
Pro Pastry Oven: With our professional pastry oven you can create cakes, tarts, biscuits and much more with professional quality. It provides precise temperature and even heat distribution for exceptional results.

Varied Options for Bakers

For professional bakers, our selection of ventilated ovens also includes models adapted to your needs:

Professional Bakery Oven: Our professional bakery oven with rotating rack is designed to meet the specific requirements of baking bread and baguettes. It guarantees a crispy crust and a soft crumb, essential for quality bread.
Pro Bread Oven: You will find with us the professional bread oven which will allow you to bake your baguettes, your rustic breads and your pastries with perfection. It provides sufficient capacity to meet demand.

Quality and Durability

All our ventilated ovens are manufactured with high quality materials and cutting-edge technology to ensure exceptional longevity. Plus, our models are easy to maintain, allowing you to stay focused on your passion for pastry and baking.

Advanced Options to Meet Your Needs

Whether you're looking for a built-in oven, convection oven, electric oven, or traditional oven, our selection of professional ventilated ovens includes a variety of options to meet your specific needs. Some of our models are equipped with a timer for precise control of cooking times.

View Our Complete Selection of Professional Ovens

At Tibiletti Four, we are proud to offer a wide range of professional ventilated ovens, including 600x400 models, electric ovens, convection ovens, and many others. You are sure to find the perfect oven for your needs.

For more information on our products, prices, or for any questions, do not hesitate to contact us. Trust Tibiletti Four for your professional cooking equipment.